“I believe the threat we are facing from this pathogen is unique and of a high risk status. In layman’s terms, it should be treated as an emergency.”
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Often, growers at farmers markets will say, "I don't use pesticides, I only use chemical fertilizers." Sadly, what many people do not realize is that chemical fertilizers are extremely hazardous.
Millions of consumers are still in the dark about how "conventional" foods - especially the cheaper brands of animal products, processed, fast, and fake foods - are produced. We must educate the public about the need to fight for Truth-in-Labeling so that CAFO products, derived in great measure from Monsanto's GMO crops, are no longer greenwashed as "local" or "natural."Fortunately, locally and nationally, farmers have worked out strategies of how to grow fresh foods in the middle of the winter with better technology and a minimum of heat, even in extremely cold places like Maine, Vermont, Minnesota, and Montana. Consequently, farmers and consumers are growing and storing food throughout the year so that they are not responsible for so many food miles on their tables.
Often, growers at farmers markets will say, "I don't use pesticides, I only use chemical fertilizers." Sadly, what many people do not realize is that chemical fertilizers are extremely hazardous.
Millions of consumers are still in the dark about how "conventional" foods - especially the cheaper brands of animal products, processed, fast, and fake foods - are produced. We must educate the public about the need to fight for Truth-in-Labeling so that CAFO products, derived in great measure from Monsanto's GMO crops, are no longer greenwashed as "local" or "natural."Fortunately, locally and nationally, farmers have worked out strategies of how to grow fresh foods in the middle of the winter with better technology and a minimum of heat, even in extremely cold places like Maine, Vermont, Minnesota, and Montana. Consequently, farmers and consumers are growing and storing food throughout the year so that they are not responsible for so many food miles on their tables.
Two weeks before the FDA deregulated Monsanto’s Roundup Ready alfafa, Dr. Don Huber, a plant pathologist and retired Purdue University professor, alerted the FDA to a possible connection between Monsanto’s herbicide and livestock infertility.
Two weeks before the FDA deregulated Monsanto’s Roundup Ready alfafa, Dr. Don Huber, a plant pathologist and retired Purdue University professor, alerted the FDA to a possible connection between Monsanto’s herbicide and livestock infertility.
Under current law, the U.S. Environmental Protection Agency has required testing on just 200 of the nearly 80,000 existing chemicals, and restricted only five.Safer Chemicals, Healthy Families - a coalition of nearly 300 health groups - is urging federal restrictions on substances already known to be dangerous, including persistent and bio-accumulative chemicals. It wants the government to require that industry provide health and safety information for all chemicals in order for them to enter or remain on the market. And it wants a guarantee that peer-reviewed science - including the latest recommendations from the National Academy of Sciences - is used to assess risks.
Chemicals are more strictly regulated in Europe than in the U.S. and many international companies have changed their products to conform to European Union rules. But the chemical industry is mounting ferocious opposition to stricter regulation in the U.S.
Under current law, the U.S. Environmental Protection Agency has required testing on just 200 of the nearly 80,000 existing chemicals, and restricted only five.Safer Chemicals, Healthy Families - a coalition of nearly 300 health groups - is urging federal restrictions on substances already known to be dangerous, including persistent and bio-accumulative chemicals. It wants the government to require that industry provide health and safety information for all chemicals in order for them to enter or remain on the market. And it wants a guarantee that peer-reviewed science - including the latest recommendations from the National Academy of Sciences - is used to assess risks.
Chemicals are more strictly regulated in Europe than in the U.S. and many international companies have changed their products to conform to European Union rules. But the chemical industry is mounting ferocious opposition to stricter regulation in the U.S.
Dioxin is created, among other ways, by the production of chemicals that contain chlorine, waste burning—mostly when hospital waste is burned—in the recycling of aluminum and in various other metal industries.As reported in January, dioxin pollution from Funi measured 20 times over the authorized limit in 2007. Meanwhile, the waste burning station at Kirkjubaejarklaustur emitted 95 times more dioxin than permitted and the dioxin emission from the waste burning station in the Westman Islands was 84 times higher than the allowable limit.
Dioxin is created, among other ways, by the production of chemicals that contain chlorine, waste burning—mostly when hospital waste is burned—in the recycling of aluminum and in various other metal industries.As reported in January, dioxin pollution from Funi measured 20 times over the authorized limit in 2007. Meanwhile, the waste burning station at Kirkjubaejarklaustur emitted 95 times more dioxin than permitted and the dioxin emission from the waste burning station in the Westman Islands was 84 times higher than the allowable limit.
Genetic engineering is embedded in an industrial model of agriculture based on fossil fuels. It is falsely being offered as a magic bullet for dealing with climate change.
All the claims this advertisement makes are false.
Genetic engineering is embedded in an industrial model of agriculture based on fossil fuels. It is falsely being offered as a magic bullet for dealing with climate change.
All the claims this advertisement makes are false.